Specification
Product Details
- Amazon Sales Rank: #1013234 in Home
- Dimensions: 7.05 pounds
Features
- 10" Restaurant Fry Pan
- Heavy-gauge Aluminum
- Satin Brushed Natural Aluminum
- Heavy-Gauge Cast Stainless Steel Shank
- Removable Silicon Rubber Sleeve
Product Description
Ideal for frying, scrambling, sauting and searing. Its curved walls allow for easy flipping and stirring. This professional quality, heavy-duty aluminum body distributes heat evenly. Handles are cast stainless steel with removable silicon rubber sleeve for heat protection, for better grip and easy cleaning. The interior is coated with Eclipse reinforced nonstick. Perfect for commercial or home use.
Customer Reviews
Most helpful customer reviews
0 of 0 people found the following review helpful.
By BroncosFan
I had been researching 10" non-stick pans on Amazon. The next day I was in a big box store and came across the Bakers & Chefs 10" pan that I'd never heard of before. I am so pleased I took a chance with it as its performance is superb. After 6+ months of use the non-stick surface is like new and nothing sticks to it. From what I read you should not use aerisol spray oil on the pan as it can ruin the non-stick surface. I have used only olive oil or butter on ocassion, but usually don't use anything. Easy cleanup with a soapy sponge. Don't think you can go wrong with this purchase.
0 of 0 people found the following review helpful.
By sterling cothren
wife says that it is an excellent nonstick fry pan; uses it every day and is happy, happy, happy with item.
0 of 0 people found the following review helpful.
By Fred Difrancesco
I've had one of these skillets for several months, now, got it from Amazon. Before buying, I did some research on the Eclipse non-stick coating. Standard industry Lab tests indicate that Eclipse is orders of magnitude better than previous non-stick coatings. I have to agree; this is the best skillet I've ever used; nothing sticks to it, it cooks evenly, eggs slide around as if they were on ice skates. It cleans up like new. I wipe it out with a paper towel, then rinse it out with hot water, and a dishrag (no soap, ever), even the raw aluminum outside surface. The pan is a good weight, good balance, it feels good in your hands, you can flip things easily, even things, like pancakes, that stick to some other pans.I bought these two, one for each of my daughters; they tell me that they love the pans...and me. I give Bakers & Chefs an A+ for the design (sides are sloped, so you can easily flip the contents), construction (three burly rivets hold the cast Stainless Steel handle in place, and the slide on / off silicone handle cover ensures that you won't burn your hands. This is my favorite skillet.
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